Hello.
Sign in to get
personalized recommendations
. New customer?
Start here
.
What's Your Top New Year's Resolution?
Your Amazon.com
Today's Deals
Gifts & Wish Lists
Gift Cards
Your Account
|
Help
All Departments
Books
Kindle Books
New & Used Textbooks
Audiobooks
Used Books
Collectible Books
Bargain Books
Children's Books
Spanish Books
Magazines
eDocs
Amazon Shorts
Books
Advanced Search
Browse Subjects
Hot New Releases
Bestsellers
the new york times® best sellers
Libros en español
Bargain Books
Textbooks
Join
Amazon Prime
and ship Two-Day for free and Overnight for $3.99. Already a member?
Sign in
.
Quantity:
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
or
Sign in
to turn on 1-Click ordering.
More Buying Choices
32 used & new
from
$56.24
Have one to sell?
Share with Friends
Share your own customer images
Search inside this book
Please tell the publisher:
I’d like to read this book on Kindle
Don’t have a Kindle?
Get yours here
.
Concepts in Wine Chemistry (Hardcover)
by
Yair Margalit
(Author)
"The composition of must and wine is covered by almost any course in organic and physical chemistry..." (
more
)
Key Phrases:
Food Chem
,
New Zealand Wine Ind
,
Robert Druitt
(
more...
)
No customer reviews yet.
Be the first.
List Price:
$89.95
Price:
$56.67
& this item ships for
FREE with Super Saver Shipping
.
Details
You Save:
$33.28 (37%)
In Stock.
Ships from and sold by
Amazon.com
. Gift-wrap available.
Want it delivered Monday, January 12?
Choose
One-Day Shipping
at checkout.
See details
24 new
from
$56.24
8 used
from
$57.45
Also Available in:
List Price:
Our Price:
Other Offers:
Hardcover
2 used & new
from
$56.92
Frequently Bought Together
+
+
Total List Price:
$159.85
Price For All Three:
$105.60